Ebru Akdağ moderated the panel on fields cultivated with technology at the Sustainable Brands Turkey 2024 conference. SOCIAL MEDIA…

This morning’s program with Ebru Akel and Murat Güloğlu discussed how widespread Salmonella bacteria is, how it spreads, and…

The Turkish Food Codex Consumer Information and Labeling Regulation Guide’s inclusion of regulations concerning plant-based foods was welcomed. ISTANBUL…

Canning is a good food preservation method that we have traditionally used in our homes for many years and…

We discussed the new regulations on milk and dairy products, the restrictions on labels, and food literacy. We also…

We discussed what sustainable nutrition is, the effects of packaged foods on health, common misconceptions about diets, and the…